{"title":"Fish","description":null,"products":[{"product_id":"frozen-sea-bass","title":"Frozen Sea Bass","description":"\u003ch2\u003eProduct Overview\u003c\/h2\u003e\n\u003cp\u003eOur premium frozen sea bass is carefully processed and flash-frozen shortly after catch to lock in its delicate, mild sweet flavour and flaky white flesh. Each whole sea bass is cleaned and pre-prepared for convenient home cooking, featuring silvery spotted skin, firm-textured, boned-out tender meat with low fishy odour. This highly versatile white fish works wonderfully for classic Asian-style steaming, pan-searing, hot-pot boiling, baking and deep-frying. It is an ideal everyday seafood choice for family weeknight meals, weekend dinners and casual entertaining.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWhole cleaned frozen sea bass, premium spotted sea bass with intact silvery skin - Quick flash-freezing technology preserves natural mild sweetness and fresh ocean flavour - Tender, bright-white flaky flesh, light low-fishiness taste suitable for all age groups - Multiple flexible cooking styles: steam, pan-fry, bake, hot-pot, deep-fry and soup making - Pre-cleaned whole fish saves preparation time for home chefs - Excellent everyday seafood for family meals, dinner gatherings and home banquets - Meat holds shape well during cooking, does not easily fall apart - Handy frozen format, easy long-term storage for your household seafood supply\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCooking Suggestions\u003c\/h2\u003e\n\u003cp\u003eThaw frozen sea bass slowly inside refrigerator before cooking. Steaming is the most traditional method: place whole fish on steaming plate, top with ginger, green onion, cook until flesh turns opaque-white, finish with hot oil and light soy sauce. For western-style meals, cut into fillets for pan-searing until golden-brown on skin side, serve with roasted potatoes and asparagus. Thin-cut fish fillets are perfect for hot-pot, quickly blanch in boiling soup broth. You can also bake or deep-fry for rich-flavour dishes. Ensure fish is fully cooked before serving.\u003c\/p\u003e\n\u003ch2\u003eStorage Instructions\u003c\/h2\u003e\n\u003cp\u003eStore frozen at -18°C or below. Thaw in refrigerator prior to cooking. Do not re-freeze after full thawing. Keep packaging sealed tight to prevent freezer burn.\u003c\/p\u003e","brand":"Gabriel's Ocean Fresh","offers":[{"title":"Default Title","offer_id":48241680810036,"sku":"FB-004","price":22.96,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/4464\/4916\/files\/c927a71c62e017e8f6427e22aea431bb.jpg?v=1787793707"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/4464\/4916\/collections\/c927a71c62e017e8f6427e22aea431bb.jpg?v=1787798061","url":"https:\/\/gabrspace.shop\/collections\/fish.oembed","provider":"GABRIEL KAI SAWYER","version":"1.0","type":"link"}