Frozen Hairy Crab

Product Overview

Our premium frozen hairy crab is carefully processed and flash-frozen right after harvest to preserve its signature rich and sweet, tender crab meat. Each crab is securely bound with natural straw rope, featuring firm shells, plump bodies and abundant golden-yellow crab inside. Well-selected for consistent size and quality, this delicacy brings authentic premium seafood dining experience. It can be steamed, deep-fried, stir-fried with spicy seasonings, perfect for family feasts, holiday dinners and special-occasion banquets.

Key Features

• Premium frozen whole hairy crab, tied with natural straw rope for neat handling - Rapid flash-freezing locks in natural sweetness, creamy golden and succulent white meat - Full-bodied crab with thick, rich and tender, flavour-packed flesh - Distinct premium seafood delicacy, ideal for festive meals and celebratory gatherings - Multiple cooking options: traditional steaming, deep-fried salt-pepper crab, spicy stir-fried crab - Great for home banquets, holiday menus, dinner parties and fine home-style cuisine - Firm shell structure keeps shape well during cooking; stays intact when properly prepared - Convenient frozen format for long-term household storage, ready for special-day cooking

Cooking Suggestions

Thaw frozen hairy crab slowly in refrigerator before cooking. The most classic method is steaming: place crab shell-side up on steamer rack with ginger and green onion, steam thoroughly until fully cooked. For bold-flavor meals, cut into pieces for salt-and-pepper deep-frying or spicy Sichuan-style stir-fry with dried chili, garlic and Sichuan peppercorns. Serve with dipping sauce mixed by soy sauce, ginger, vinegar to balance the seafood taste. Ensure thorough cooking before consumption.

Storage Instructions

Keep frozen at -18°C or below. Thaw inside refrigerator prior to cooking. Do not refreeze after complete thawing. Keep original package sealed tightly to avoid freezer burn.