Frozen Tiger Prawns

Product Overview

Our premium frozen tiger prawns are ocean-harvested and quickly flash-frozen to lock in the natural sweet, rich seafood flavour and firm, juicy meat texture. These large-size tiger prawns feature distinct dark banded shells, thick plump meat and intact heads and tails. Versatile for countless cooking styles, including grilling, deep-frying, curries, stir-frying and tempura. Tiger prawns are a crowd-pleasing premium seafood, well-suited for weeknight home dinners, weekend gatherings, holiday feasts and restaurant-style home cooking.

Key Features

• Large-sized ocean-caught tiger prawns, flash-frozen immediately after catch to preserve maximum freshness - Distinct dark banded shell appearance, thick, dense meat with natural sweet seafood taste - Intact heads and tails, ideal for whole-prawn presentations for plating and banquets - Extremely versatile for multiple cooking techniques: grill, deep-fry, curry, stir-fry, tempura and boil - Perfect for festive feasts, home parties, date-night meals and everyday premium seafood dishes - Meat holds texture well under high-heat cooking, does not shrink excessively - Frozen ready-to-cook format, convenient for long-term household seafood storage

Cooking Suggestions

Thaw frozen tiger prawns slowly inside the refrigerator before preparation. For grilled tiger prawns, season with salt, herbs and lemon, then grill until shells turn bright reddish-orange. They work wonderfully for rich curry dishes paired with rice. For Japanese-style meals, prepare crispy tempura prawns. Prawns can also be stir-fried with garlic, chili and vegetables. Avoid over-cooking to prevent tough, rubbery meat. Ensure prawns are fully cooked before serving.

Storage Instructions

Keep frozen at -18°C or below. Thaw in refrigerator prior to cooking. Never refreeze after complete thawing. Keep packaging sealed to avoid freezer burn.